Our Blog
Stay up to date, in the know, and intrigued with a behind the scenes look at Cellos FarmHouse!
Spaghetti Through the Ages: A Culinary Timeline
In honor of National Spaghetti Day, join us as we explore the history of this iconic dish!
Classic Holiday Cocktails with a Modern Twist
While classics like eggnog, mulled wine, and the Manhattan never go out of style, adding a modern twist to these beloved drinks can elevate
Sticky Toffee Pudding: The Perfect Fall Treat
Discover the allure of sticky toffee pudding in this month’s blog!
The Origins of the Espresso Martini: A Cocktail Born from Caffeine and Creativity
Discover
The History of Linguine: A Taste of Liguria
Linguine, with its long, flat strands, is one of the most beloved pasta shapes in Italian cuisine. It has found its way into kitchens
Exploring the Flavors of the Cannoli
Italian food captures both sweet and savory. Let’s find out what’s inside of one our favorite sweets, the cannoli.
